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Friday, May 9, 2025
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#foodobesity

Fighting Noncommunicable Diseases: The Impact of iTFAs Reduction in Our Food Supply

There is a strong correlation between iTFAs (industrially produced trans fatty acids) as dietary risk factors for noncommunicable diseases (NCDs); an increase in disease...

Food and Environment: What’s on Your Plate will affect what’s around You

Our Irresponsible practices result in deforestation, artificial animal breeding and selection, more land-air, and water pollution from industrial waste.

Rising Rate of Overweight Kids

Few extra pounds have enough potential to make childhood miserable and a lifelong course that will eventually lead to low quality of life.

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